1…Ayam Cemani Chicken: $2,500 per chicken
A rare Indonesian breed of chicken that is entirely black, including feathers, organs and muscles.
2…Bluefine Tuna: 3,500 per pound
3…Kopi Luwak Coffee: $100 to $600 per pound
4...To’ak Chocolate: $260 per ounce
5…UK Pineapples: $16,000 a pineapple
Grown in the UK based on techniques from the Victorian era and takes years to mature.
6…Hop Shoots: $600 per pound
7…Saffron: $2,000 to $10,000 per pound
Saffron threads are from the stamens of a crocus, which is a flower that requires high maintenance. Each flower blooms for only one week per year, growing three stamens that must be hand-picked.
8…White Truffle: $3,000 to $24,000 per pound
9…Square watermelons: $200 a watermelon
10...Gold Garnished Foods
Adding gold to food is not a recent trend. In fact, it’s been done since the Dark Ages, where the most wealthy ate gold as a show of extravagance. Below are just a few examples of modern edible gold meals:
“Douche Burger” – True to its name, this $666 burger sold in a New York City food truck consists of Kobe beef patter with Gruyere cheese (melted with Champagne steam), caviar, truffles and lobster. And it’s wrapped in six sheets of gold leaf.